|Potatob bread with insible potatoes|
"Hjemmebagt" - 73 recipes - 20 accomplished = 53 recipes to bake
As I could not find any ground fennel in the supermarket, I had to buy fennel seeds and grind them myself in my coffee grinder. This is giving a lovely flavour of liquorice, so I was again sniffing around in the kitchen, sniffing to my coffee grinder and to the dough.
The bread dough was quiet unusual, when I was kneading it, as it did not feel moist at all, actually the dough was very, very dry almost like flour. So I had to knead one small portion of the dough, when another small portion, before I managed to knead it into one big dough portion. SO I was very, very doubtful, if this dough would turned into a normal bread dough. However, after the first period of raising the dough look and felt like any normal bread dough.