This time I decided a Kir Royal as my starter, as I located a calorie loaded dessert as the finishing touch to this evening meal.
As main course I as usual I choice scallops, which I have eating at many occasion at this restaurant, as they big and perfect in texture. This time the scallops was served together with a small hollowed zucchini with various vegetable in a light tomato sauce containing some more vegetable. Uuuuhmmmm !!!!
As the sweet part for this evening meal I had an excellent panna cotta topped with a red fruit sauce.
For this meal I was paying 59 € incl. one glass of wine. I will give this experience 4 stars.
|Panna cotta with red fruits|