I hope that you as I have enjoyed our kitchen journey through this busy month of Christmas reading and hopefully getting inspiration for your own kitchen creations from my daily Christmas Calender posts for 2016, as I have enjoyed the time spend time making them in my little kitchen.
So I baked different stuff and made Christmas sweets, which I have been using as stocking fillings for a good colleague at work as well as serving all these goodies at both and filling up all the empty tins of my mother. My mother prefers these brown cakes, as they are softer to chew than both these giant pepper cookies (my personal preference due to great taste of pepper) and Christmas biscotti.
Reviewing your visits to my Christmas Calendar 2016, I have made a TOP 5 over the most popular Christmas Calendar Daily entries according to your preference:
- Brown cakes
- Brown cake liqueur
- Gingerbread cake with liquorice twist
- Apple ginger cake
- Apple cake with walnuts
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