- Who is Kiki
- Who is Hannibal the Cat
- Why this blog ?
- Cooking books in my kitchen
- Recipe overview
- Tea for my teapot
- Metallic tins
- "Hjemmebagt" status on accomplished recipes
- "Det æltefri grydebrød" status accomplished recipes
- Vejle by Picture
- Gin in my bar
- Strikked klude fra A til Ø
September 10, 2013
Having dinner again at Scandic Oulu - Torilla restaurant
Another return visit eating out in Oulu, this time at the Torilla restaurant at the Scandic hotel in Oulu. The decision was taken again to eat at the hotel, as my colleague upon arrival to the hotel was very, very hungry, so we once again decided to eat at the hotel instead of spending time to find a restaurant in down-town Oulu.
The starters in form of various small tapas dishes are actually very, very good and something, which is a high-light on the menu card compared to the rest of the menu. As tapas starter I selected salmon served together with avocado dressing, green asparagus with green salad leaves (so green with green) and final a little creamy pie with morel filling. This pie was the best of these three tapas dishes with it´s mushroom taste and great creaminess.
In total I ended to with paying approx 60 € for food, a GTI, a glass of white wine and a cup of tea. I will give 3 stars for this evening meal.