|Gambas al ajillo|
During our walk around the older part of the city in Basel, it was time for a lunch, and here we decided to have lunch at a tapas place called: spalenburg.tapasdelmar.
And all the fingers and hands on the pictures is my friend trying to be a part of this blog posting in her very won way !!!!!
|Pasta de berenjenas|
The second was bruschetta with egg plant, walnuts and tomatoes, another perfect combination.
The third dish was a bit more substantial, as we ordered an omelet containing potatoes and onion.
|Champifions al aijllo|
And finally the forth dish mushrooms with garlic, as I was having a serious cold, which my good friend wanted to protect herself from. Also a great taste and texture combination.
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